Menu

One lb of bone in or boneless tenders with your choice of sauce. Served with blue cheese dressing and celery and carrot sticks

All beef meatballs served with marinara sauce, parmesan cheese, ricotta, grilled bread.

pulled chicken OR pulled pork nacho cheese, jalapenos, black beans, sour cream, cilantro, pickled red onion, scallion.

thick cut mozzarella sticks served with house marinara sauce

Tater Tots topped with chili con carne, cheddar and jack cheese, fresh jalapeno and scallions.

braised brisket, red wine BBQ sauce pickled onion, cheddar grits.

Bavarian pretzel bites served with beer mustard

dressed kalamata olives, pita, herbs and olive oil.

homestyle breaded chicken strips....if you're not ready for the boneless wings this is where you start.

House made chili topped with cheddar cheese, sour cream and chives

changes every so often...call the Tavern to find out what's on today.

romaine and iceberg blend topped with grape tomatoes, cucumber, shaved red onion and shredded carrots

Chopped romaine lettuce, garlic croutons, grated parmesan cheese tossed with Caesar dressing

Chopped romaine topped with a hardboiled egg, crumbled bacon, cucumber, tomato, crumbled blue cheese Served with buttermilk ranch dressing

crispy chicken tossed in buffalo sauce served over a blend of romaine and iceberg with tomato, onion, celery and carrots. topped with blue cheese and served with blue cheese dressing.

Angus beef patty topped with lettuce, tomato, bacon, onion ring and tangy bbq sauce

Two bacon-infused smashed patties, American cheese, sliced pickle, onion, and Backe's secret sauce on a brioche bun.

Angus beef patty coated in blackening seasoning and griddled. Topped with roasted tomato and caramelized onions and blue cheese. With leaf lettuce to be sure you get your veggies. All on a brioche bun.

Turkey, bacon, smoked cheddar, lettuce tomato and garlic mayo on griddled rye.

Sliced corned beef, sauerkraut, Swiss cheese, thousand island dressing on grilled seeded rye bread

fried chicken thigh, chili crisp mayo, pickles, shredded cabbage, brioche bun.

sliced roast beef, roasted red peppers, mushrooms, sauteed onion, fresh mozzarella, grinder roll, au jus.

bbq pulled pork, quick slaw, pickles.

white cheddar and parmesan sauce, bacon, jalapeno, caramelized onion.

roasted cherry tomato, bacon, garlic, white wine butter sauce, cheddar grits.

battered cod, french fries, lemon, house made tartar, malt vinegar.

grilled polish kielbasa, cheese and potato pierogies, sauerkraut, bacon, caramelized onion, malty beer and butter sauce.

10oz hanger steak with garlic butter french fries.

Our homemade Meatballs, Marinara, and fresh melted mozzarella on 3 toast mini rolls.

Genoa, Soppressata, Ham, & Mortadella topped with Provolone cheese, pepper and onion mix, lettuce, tomato, and mayo on a soft grinder roll served with fries.

Grilled thick cut pastrami topped with Asian style coleslaw on 3 soft Bao Buns rolls.

Our version of a fan favorite, the __Ribb, BBQ pulled pork, topped with white onions and dill pickle slices on a special bun, served with fries.

Mixed lettuces, tomatoes, cucumbers, red onion, kalamata olives, pepperoncini, feta cheese, and served with house-made creamy garlic dressing.

warm brownie, vanilla ice cream, praline, caramel sauce, whipped cream.

heath bar crunch cookie and vanilla ice cream sandwiches.

pistachio and almond gelato with a pistachio topping, amaretto caramel

lemon gelato with a lemon topping and chopped lemon meringue, chambord coulis

frozen chocolate gelato with a chocolate topping, cocoa and hazelnuts. espresso cream